Which Cantaloupe Is Sweetest?

Crenshaws also have peachy flesh, similar to a cantaloupe’s, which is juicy and sweet to taste. In fact, it is known to be one of the sweetest melons there is.

How can you tell if cantaloupe is sweet?

You should pick the cantaloupe up and gently twist its stem. If it detaches easily, then that’s the plant telling you that you’ve got yourself a sweet, juicy cantaloupe! If the stem resists, then it’s probably not ready yet, and you should try again a couple of days later.

What is the best type of cantaloupe?

11 of the Best Cantaloupe Cultivars

• Charentais.
• El Gordo Hybrid.
• Hearts of Gold.
• Olympic Express Hybrid.
• Planters Jumbo.
• Sarah’s Choice Hybrid.
• Top Mark.
• Zena.

Which type of melon is the sweetest?

Honey Globe Melon Many describe this type of melon as one of high quality and extremely sweet. And it’s the delicious taste of the Honey Globe that sets this apart from other melons. The light green flesh is thick and succulent and, because over 15% of its weight is sugar, it’s one of the sweetest melons.

How do you increase the sweetness of a cantaloupe?

Heat brings out melons’ sweetness, so make sure to plant them in a location that warms up early in spring and stays hot through the end of September. The south side of a fence or wall is ideal as the structure will absorb heat and light from the sun and reflect it back onto the melons.

Why are my cantaloupe not sweet?

The melons then ripen quite quickly on the vine. So if farmers pick their cantaloupes too soon, they won’t have that sweet, summery flavor you expect. But if the melons are being picked when they are ripe and ready, then the issue might be the soil or watering conditions.

How do you pick the best cantaloupe?

The melon should be firm but not too soft or too hard. Smell the melon at the stem core (where it was cut) and it should have a good cantaloupe smell; those without smell are under-ripe, and those with unpleasing odor are over-ripe.

What is the best tasting melon?

Cantaloupe, honeydew, and watermelon are the best known melons, but also be adventurous and try casaba, Crenshaw, Persian melons or other varieties. Some are grown in the United States. Others are imported from Central America and New Zealand. Enjoy the taste of summer with melons.

Should whole cantaloupe be refrigerated?

Keep whole melons like watermelon, cantaloupe and honeydew on the counter for best flavor. USDA research found that storage at room temp may even help keep the antioxidants better intact. Once cut, store in the refrigerator for 3 to 4 days.

Will cantaloupe raise your blood sugar?

Cantaloupes have a glycemic load of 4. This means that one serving of cantaloupes will only release a small amount of the overall carbohydrate content which is available. Therefore, cantaloupes do not increase blood sugar levels to a high level.

Why is cantaloupe not good for you?

If there is too much potassium to process at once, you can develop a condition known as hyperkalemia. Having too much potassium in your blood increases your risk of a heart attack. Eating too much cantaloupe may also be hard on your intestines and cause diarrhea, stomach cramps, and other digestive problems.

Why do you put salt on cantaloupe?

Watermelons, cantaloupes, and honeydews lean sweet—and that’s why they play so well with salt, vinegar, and cheese. Sweet, ripe, summer melons are better with salt. Salt makes their flavor pop. It contrasts their sweetness and accentuates their refreshing qualities.

How do you make cantaloupe sweeter after cutting?

Unlike other fruits, melons do not develop any sugars once they are harvested, so the cantaloupe will not become any sweeter after you remove it from the vine. The color and texture may change afterward, but the taste will not.

Will a cantaloupe ripen in the refrigerator?

A: You can ripen cantaloupe at room temperature, but it will go quickly from ripe to overripe. Melon stored in the fridge can develop a rubbery texture and lose a lot of flavor quickly, so keep them at room temperature.

What is the most expensive melon?

Yūbari Kings
In 2018, a pair of Yūbari Kings was auctioned for ¥3.2 million ($29,000) in Sapporo, making it the world’s most expensive melon. The Yūbari King is actually a hybrid of two melon cultivars, called Earl’s Favorite and Burpee’s Spicy Cantaloupe.

What is the healthiest melon?

Both cantaloupe and honeydew melon are good choices, though cantaloupe contains more antioxidants. A good choice to reduce your risk of foodborne illness is the variety of melon with the honeydew melon rind and cantaloupe flesh.

When should you not eat cantaloupe?

Discard cantaloupes that: What is this? Feel light, hollow, or super soft. If the melon seems empty inside or the rind is soft, it’s lost most of its water and it’s no good.

Should you wash cantaloupe?

Here are steps you can take to prevent foodborne illness from cantaloupe in your own home: Wash your cantaloupe: By scrubbing the exterior of the fruit with antibacterial soap, you can remove harmful bacteria from the rind before you cut into it. Washing the rind is a simple step, but it can make all the difference.

Does cantaloupe make you poop?

Cantaloupe has a high water content and provides fiber. Fiber and water can help prevent constipation, promoting regularity and a healthy digestive tract.

Which fruits diabetics should not eat?

Dried fruit, fruit juice, and certain tropical fruits, like mangoes, tend to contain more sugar. It may be a good idea to limit portions or eat these foods less often. Some canned fruit has added sugar or is packaged in syrup.

Who should not eat cantaloupe?

Macrobiotic Nutritionist and Health Practitioner Shilpa Arora says, excess of melons may not be the best of idea for diabetics. “It can cause sugar overload which could lead to high blood sugar levels.” The glycemic index of watermelon is 72, which is high. Cantaloupe has a GI value of 65.