What Can I Make With Extra Apples?

What can I do with a lot of apples?

Apple Recipes

1. Applesauce. Homemade apple sauce is so much better than what you find in the jar. …
2. Apple Butter. Contrary to what some think, there is no butter in apple butter. …
3. Poached Apples. …
4. Apple Pie. …
5. Apple Muffins. …
6. Apple Cake. …
7. Caramel Apples. …
8. Apple Stuffing.

What can I make with a glut of eating apples?

A great way to deal with a surplus of apples is to juice them, and the taste of fresh apple juice is delicious.

1. Make apple juice by rinsing 4 apples, and slicing them or cutting them into quarters, removing the core.
2. Put the apples and 60ml of cold water into the blender or food processor with the apples.

What to cook when you have too many apples?

Here are a few recipes that you can make with all of those leftover apples.

1. Apple Turnovers. PIN IT. …
2. Fresh Apple Salsa. PIN IT. …
3. Apple Chips. PIN IT. …
4. Chickpea, Sweet Potato and Apple Farro Salad. PIN IT. …
5. Apple Cinnamon Breakfast Muffins. …
6. Slow Cooker Apple Cider. …
7. Apple Pie Milkshake. …
8. Cinnamon Apple and Peanut Butter Breakfast Quinoa.

What can I make with 20 pounds of apples?

Both are good! Apple pie is one of our favorite fall desserts….Other Recipes for Apples

1. Steel-Cut Oats with Maple-Roasted Apples and Cheddar.
2. How To Make a Small, Quick Batch of Applesauce.
3. How To Make Apple Butter.
4. Roasted Apple and Winter Squash Soup.
5. Spiced Apple Cider.
6. Spiced Apple Cider Sorbet.

Oct 29, 2014

Can you freeze fresh apples?

The short answer is yes, apples may be frozen whole and with virtually no effort. Washed and wrapped in plastic or sealed in Ziploc bags to freeze, there is no quicker route from orchard to freezer. It may be easy, but bear in mind the end result is an apple that is inconvenient when it comes time to use it.

Can apples burn belly fat?

Apple. Fresh and crunchy apples are packed with healthy flavonoids and fibres that may help burn belly fat. They are particularly rich in pectin fibre that breaks down slowly. The fibres present in apple promote satiety.

Can you use eating apples for cooking?

Eating apples can easily be used in pies or for other cooking, but cooks should lower the amount of any added sugar, as the apples will make up for it. People who want to baked eating apples should choose those that will retain their shape when cooked.

How do you store a glut of apples?

Store them in a single layer either in an apple rack or in old filing trays. Leave them somewhere cool, dry and dark and frost free. Make sure they are not near potatoes as they can cause the apples to go off.

Can you freeze apple slices?

Yes you can freeze raw apple slices. While there is nothing wrong with freezing whole apples, especially with the right procedure, it is best to cut apples into slices before freezing. Sliced apples will freeze quicker and thaw easier than whole apples.

What can I make with a bushel of apples?

Great Ideas for a Bushel of Apples

• Make a Brown Bag Apple Pie (my favorite).
• Turn some into enchanting tea lights for a fall party.
• Bake mini individual apple pies in their own shell.
• Make easy, delicious Peanut Butter Apple Crisp.
• Baked apple chips are a healthy snack for lunches.

Can I freeze apples without cooking them?

Yes, you can freeze apples without cooking them. You do not need to cook apples before freezing. Instead, you can blanch the apples to prevent them from browning, especially for sliced apple pieces.

Can I freeze apples with skin on?

Can you freeze apples with the skin on? Yes. There’s no issue with leaving the skin on. The only thing to consider is if you want to use them for something later on and decide you don’t want the skins on, it’s much more work to peel many individual slices later, than peeling a whole apple before freezing.

Which fruits should be avoided for weight loss?

Worst Fruit for Weight Loss

• Bananas. Bananas are a great replacement for a pre-workout energy bar which is why you often see professional tennis players snacking on them in between games. …
• Mango. Mangos are one of the most commonly consumed fruits in the world. …
• Grapes. …
• Pomegranate. …
• Apples. …
• Blueberries. …
• Watermelon. …
• Lemon.

Which fruit burns the most fat?

Avocados top the list of fruits that have a high-fat content, but they are on the top of the list of fat burning fruits as well. Avocadoes helps to increase certain hormones that aid weight loss and also inform our brain that our stomach is full, thus helping to prevent unhealthy food cravings.

Can you give apples to dogs?

This low-calorie fruit actually has several health benefits for your canine friend. Eating an apple slice can even help clean your dog’s teeth and improve the smell of their breath. However, you should keep portion sizes small because eating too much apple can result in an upset stomach.

What is the difference between cooking apples and eating apples?

The main difference between eating apples and cooking apples is their sugar content, with cooking apples tending to be tarter and also better for storage. The Gravenstein apple is harvested early, and is considered by many to be the best apple for cooking pies and tarts.

Can you freeze whole apples?

The short answer is yes, apples may be frozen whole and with virtually no effort. Washed and wrapped in plastic or sealed in Ziploc bags to freeze, there is no quicker route from orchard to freezer. It may be easy, but bear in mind the end result is an apple that is inconvenient when it comes time to use it.

Can I freeze uncooked apples?

Freezing apples is a really great way of preserving them, especially if you have a glut. Find out how best to freeze apples for use in crumbles and smoothies. It’s best to use frozen apples in baking or smoothies, because the texture of fruit that has been frozen and thawed is softer.

Can you freeze apples?

Sweeter apples such as Fujis or Galas are more likely to hold their flavor than tart varieties, but any apple will do fine in the freezer for six to nine months. Perhaps more important to keep in mind, though, is that freezing an apple does alter the texture, leaving the flesh spongier than that of a fresh apple.

How much applesauce can you make from a bushel of apples?

A bushel weighs 48 pounds and yields 14 to 19 quarts of sauce – an average of 3 pounds per quart. Quality: Select apples that are sweet, juicy and crisp.