Is Celery a Vegetable Yes or No
Last Updated on October 19, 2022
Is celery a vegetable Yes or no?
Vegetables can be grouped according to the edible part of each plant: leaves (lettuce), stalks (celery), roots (carrot), tubers (potato), bulbs (onion), and flowers (broccoli). In addition, fruits such as the tomato and seeds such as the pea are commonly considered vegetables.
Is celery a vegetable or?
Celery is a leafy green vegetable whose roots, stalks, leaves, and seeds can be used in the kitchen. It’s popular in North American, European, Asian, and African cuisines. The most commonly used part of celery is the stalk, which is used in soups, sauces, salads and can be eaten either raw or cooked.
Why is celery a vegetable?
Even while celery may have some qualities that fruits possess, it is a vegetable. It does not contain any seed-bearing structures, which you can find in all fruits. While you can eat every part of it, its appearance and taste compare to others within the Apiaceae family.
What vegetable is not a vegetable?
First, anything that contains the seeds of the plant is a fruit, not a vegetable. This category includes items many consider to be vegetables, including squash, tomatoes, cucumbers, peppers, eggplant and avocados. Yes, pumpkins are a fruit!
What is a true vegetable?
Whereas a vegetable is any edible part of a plant that doesn’t happen to be a fruit, as in leaves (spinach, lettuce, cabbage), roots (carrots, beets, turnips), stems (asparagus), tubers (potatoes), bulbs (onions), and flowers (cauliflower and broccoli).
