Can I Use Apple Cider Vinegar Instead of Marsala Wine

Last Updated on October 18, 2022

Can I Use Apple Cider Vinegar Instead Of Marsala Wine?

Another great non-alcoholic substitute for marsala wine is apple cider. Apple cider is great for sauces, such as in braised lamb shanks with red wine and tomato sauce or chicken marsala.

What can I substitute if I don’t have Marsala wine?

Madeira Wine If you are searching for a Marsala wine substitute that most closely matches the flavor of the Italian cooking wine, then Madeira is your best choice. Madeira is a fortified wine and has a similar color and flavor to Marsala wine and makes a good one-to-one substitute.

What is the equivalent of Marsala?

Madeira wine
Marsala is a fortified wine and can be sweet or dry, though most usually the dry version would be used for cooking. Possible substitutes would be a dry Madeira wine or a darker sherry such as Oloroso. If you don’t have these then you could also use port or red vermouth.

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